Upstairs Downstairs

Cevasco’s, opened early in the year, features “modern, authentic Italian food sourced from all of Italy with a highlight on seafood,” says owner Christophe Cevasco. Christophe and his wife Guen, experienced in the restaurant business, are also owners of the established Beeside Balcony right above on the upper floor. Now they are doubling your dining choices.

 

With their food, made in house from “scratch,” the tone at Cevasco’s tends toward cool sophistication in the renovated space. The new bar and lounge area behind the glass doors serve up cocktails and offer an old world wine list. Those glass door partitions do glide open to expand the indoor/outdoor seating at elegant tables topped with linen tablecloths. The restaurant is open Monday-Friday 11:30 AM-10:00 PM, Saturday and Sunday 10:00 AM-10:00 PM. 1201 Camino Del Mar. 858-755-0000, christophe@beesidebalcony.com.

Christophe and Guen Cevasco, owners of Cevasco’s and Beeside Balcony. Photo by Julie Maxey-Allison.